My Dining Hell: Twenty Ways to Have a Lousy Night Out, by Jay Rayner (Penguin Books, 2015)

A first collection of restaurant reviews, focusing on terrible experiences. A fun brisk read, showcasing the ways in which restaurants can mess up spectacularly. Some asides on journalism, and on what happened next with the culprits add additional context.

My own books here, if that’s your thing. Newest is noir thriller East of England.

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